At Maya Dahlia Cakes we aim to create wedding cakes that taste as good as they look and we offer a range of moist sponge bases, homemade buttercreams and rich fruit fillings.
Some of our most popular flavours and favourite combinations are listed below.
Chocolate
Coconut
Coffee
Orange Blossom
Rose Blush
Vanilla
Battenberg
Carrot
Chili Chocolate
Chocolate Torte
Fruit Cake
Ginger and Cinnamon
Red Velvet
Lemon Zest
Orange Zest
Raspberry
Strawberry
Vanilla Bean
Chocolate Ganache
Green Tea
Hazelnut
Mango & Passion Fruit
Manuka Honey
Pistachio & Mint
Rose Blush
Saffron
White Chocolate
Apricot Preserve
Lemon Curd
Raspberry Preserve
Strawberry Preserve
Vanilla sponge cake with lemon zest buttercream and lemon curd
Chocolate sponge cake with Belgian chocolate ganache buttercream and raspberry preserve
Chocolate sponge cake with orange zest buttercream
If you or any of your guests have allergies or specific dietary requirements please let us know in advance so that we can try our best to accommodate you.