Fillings and Flavours

At Maya Dahlia Cakes we aim to create wedding cakes that taste as good as they look and we offer a range of moist sponge bases, homemade buttercreams and rich fruit fillings.

Some of our most popular flavours and favourite combinations are listed below.

  • Sponge bases

    Chocolate
    Coconut
    Coffee
    Orange Blossom
    Rose Blush
    Vanilla
    Battenberg
    Carrot
    Chili Chocolate
    Chocolate Torte
    Fruit Cake
    Ginger and Cinnamon
    Red Velvet

  • Buttercream

    Lemon Zest
    Orange Zest
    Raspberry
    Strawberry
    Vanilla Bean
    Chocolate Ganache
    Green Tea
    Hazelnut
    Mango & Passion Fruit
    Manuka Honey
    Pistachio & Mint
    Rose Blush
    Saffron
    White Chocolate

  • Fillings

    Apricot Preserve
    Lemon Curd
    Raspberry Preserve
    Strawberry Preserve

Services and fillingsServices and fillings
  • Combination 1

    Vanilla sponge cake with lemon zest buttercream and lemon curd

  • Combination 2

    Chocolate sponge cake with Belgian chocolate ganache buttercream and raspberry preserve

  • Combination 3

    Chocolate sponge cake with orange zest buttercream

Allergies and Special Dietary requirements

If you or any of your guests have allergies or specific dietary requirements please let us know in advance so that we can try our best to accommodate you.